Modern wine/cafe bar in an attractive yard tucked away off Bury Street. Now has a Spitfire handpump on the ground floor as well as one in the basement badged as Old Wallop which will be the same beer. In the downstairs bar the Davy's formula of sawdust and candles prevails. Beer sold in pewter pots and although cheaper by the four pint jug, it still remains expensive. The light interior has stone flagged floors with dark wood round tables and chairs, some armchairs and light wood panelling. Unobtrusive background music. The accent is very much on food and wine. There is a large outdoor seating area in a Georgian yard surrounded by local boutiques and shops. Food is served 11.00 - 15.30 and 17.00 - 20.30 Mon - Fri, 11.00 – 15.00 Sat. Mains range from £10-£15 including steaks, salmon, bangers and mash. Hot and cold sandwiches range from £5.95 to £9.85 and salads and sharing platters £5- £10. Tube - Holborn.